Its full name is Le Charlot “roi des coquillages“. The Art Deco decor serves to highlight the restaurants speciality: shellfish. Everywhere you look, everywhere your gaze stops there is a shell, a coquille, a little reminder that you are in a seafood restaurant. And it was by sheer luck that D and I stopped at […]
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Tanya in Transition: It was quite decadent and a real treat!
Kim Vannie: Such decadence, keep enjoying the good life.
breadispain: Phew...not like that! Looks glorious - it is sort of overcast and cold here. Glad y'all are enjoying some fine…
Tanya in Transition: I love a good, juicy burger. I don't know if I could resist walking past a good burger joint every…
Tanya in Transition: I can always count on you to twig me to a good spot. We don't get out much when we're…
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